1 serving (100 grams) contains 200 calories, 4.0 grams of protein, 10.0 grams of fat, and 24.0 grams of carbohydrates.
Calories |
476.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 23.8 g | 30% | |
Saturated Fat | 11.9 g | 59% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 71.4 mg | 23% | |
Sodium | 119.0 mg | 5% | |
Total Carbohydrates | 57.1 g | 20% | |
Dietary Fiber | 2.4 g | 8% | |
Sugars | 47.6 g | ||
protein | 9.5 g | 19% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 190.5 mg | 14% | |
Iron | 1.2 mg | 6% | |
Potassium | 357.1 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Gelato Pistacchio is a creamy Italian dessert celebrated for its rich pistachio flavor. Made with whole milk, cream, sugar, and finely ground pistachios, this gelato embodies the delicate nutty taste and smooth texture that sets it apart from traditional ice creams. Originating from Italy, gelato is churned at a slower speed, creating its dense and luxurious consistency. Pistachios, the star ingredient, are packed with nutrients including healthy fats, protein, vitamins, and antioxidants, which contribute to heart health and skin vitality. However, Gelato Pistacchio can be calorie-dense due to added sugars and full-fat dairy, making moderation key for those watching their intake. With its authentic flavor and balance of indulgence and nutritional benefits, Pistacchio gelato is a classic treat enjoyed worldwide.