1 serving (30 grams) contains 90 calories, 6.0 grams of protein, 7.5 grams of fat, and 0.3 grams of carbohydrates.
Calories |
720 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 60 g | 76% | |
Saturated Fat | 38.4 g | 192% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 168 mg | 56% | |
Sodium | 1200 mg | 52% | |
Total Carbohydrates | 2.4 g | 0% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 2.4 g | ||
protein | 48 g | 96% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 360 mg | 27% | |
Iron | 1.2 mg | 6% | |
Potassium | 120 mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Geitenkaas Met Truffel, or Goat Cheese with Truffle, is a luxurious Dutch specialty that combines the creamy, tangy profile of goat cheese with the earthy richness of black truffle. Originating from the Netherlands, this gourmet cheese is crafted with high-quality goat's milk and infused with shaved truffle or truffle oil to deliver its distinctive aroma and flavor. It is a source of protein and calcium, supporting bone health, and contains probiotics that may aid digestion. Goat cheese is often easier to digest compared to cow’s milk cheeses, making it a popular choice for those with lactose sensitivities. However, Geitenkaas Met Truffel is also high in saturated fat and sodium, so it’s best enjoyed in moderation as part of a balanced diet. The truffle adds an elegant touch, making it a delicious addition to salads, cheese boards, or as a topping for warm dishes.