1 serving (50 grams) contains 150 calories, 7.5 grams of protein, 12.5 grams of fat, and 1.0 grams of carbohydrates.
Calories |
709.8 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 59.1 g | 75% | |
Saturated Fat | 23.7 g | 118% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 165.6 mg | 55% | |
Sodium | 1892.7 mg | 82% | |
Total Carbohydrates | 4.7 g | 1% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 2.4 g | ||
protein | 35.5 g | 71% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 47.3 mg | 3% | |
Iron | 2.4 mg | 13% | |
Potassium | 473.2 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Gebakken Grillworst is a Dutch delicacy often enjoyed as a snack or sandwich topping. This hearty sausage is made from ground pork or a mix of meats, combined with spices like nutmeg, pepper, and coriander for a robust flavor. The seasoned mixture is shaped, baked, and then grilled to form a crispy, golden crust. While its savory taste and enticing texture make it popular, Gebakken Grillworst is typically high in fat and sodium due to the meat content and seasoning. It offers protein, an essential nutrient for muscle repair and growth, but may not align with low-fat or low-sodium dietary plans. Often enjoyed warm, its unique combination of baked and grilled preparation reflects a distinctive touch in Dutch cuisine. Moderation is key when incorporating this indulgent treat into a balanced diet.