1 serving (30 grams) contains 45 calories, 0.5 grams of protein, 3.5 grams of fat, and 4.0 grams of carbohydrates.
Calories |
354.3 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 27.6 g | 35% | |
Saturated Fat | 3.9 g | 19% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 944.9 mg | 41% | |
Total Carbohydrates | 31.5 g | 11% | |
Dietary Fiber | 3.9 g | 13% | |
Sugars | 15.7 g | ||
protein | 3.9 g | 7% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 78.7 mg | 6% | |
Iron | 1.6 mg | 8% | |
Potassium | 629.9 mg | 13% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
GCC Carrot Ginger Vinaigrette is a zesty, nutrient-packed dressing inspired by Asian cuisine. Made from fresh carrots, ginger, rice vinegar, olive oil, and a touch of honey, this vinaigrette delivers a vibrant balance of sweetness and tanginess. The carrots and ginger not only provide a natural burst of flavor but are also rich in antioxidants and anti-inflammatory properties, promoting overall health. Olive oil adds heart-healthy fats, while rice vinegar keeps the dressing light and refreshing. A hint of honey rounds out the profile, offering just the right amount of sweetness without a heavy glycemic load. Low in sodium and free from preservatives, this vinaigrette is a wholesome option for salads, grain bowls, or as a marinade. With its fresh ingredients and balanced flavor, GCC Carrot Ginger Vinaigrette is both a tasty and nutritious addition to any meal, supporting a health-conscious lifestyle.