1 serving (100 grams) contains 250 calories, 5.0 grams of protein, 10.0 grams of fat, and 35.0 grams of carbohydrates.
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Nutrition Information
Calories |
595.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.8 g | 30% | |
| Saturated Fat | 11.9 g | 59% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 119.0 mg | 39% | |
| Sodium | 357.1 mg | 15% | |
| Total Carbohydrates | 83.3 g | 30% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 59.5 g | ||
| protein | 11.9 g | 23% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 238.1 mg | 18% | |
| Iron | 1.2 mg | 6% | |
| Potassium | 357.1 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Gateau creme et caramel
Gateau Crème Et Caramel is a decadent French dessert combining layers of soft sponge cake, creamy custard, and a rich caramel glaze. Often hailed as a showcase of traditional French patisserie, this indulgent treat features ingredients such as flour, eggs, sugar, butter, cream, and vanilla, with a caramel topping that adds depth and sweetness. While it provides a luxurious texture and flavor, its high sugar and fat content mean that it should be enjoyed in moderation. The dessert is a good source of energy due to carbohydrates and fats, but it’s less balanced in terms of protein and fiber. Its creamy custard filling contains essential nutrients like calcium from the dairy, but keep an eye on portion sizes to help maintain a healthy balance. Gateau Crème Et Caramel is an irresistible indulgence, perfect for celebrations or as a special treat.
