One cup of Gateau au chocolat is around 238.1 grams and contains approximately 1071.4 calories, 14.3 grams of protein, 59.5 grams of fat, and 119 grams of carbohydrates.
Gateau Au Chocolat is a rich and decadent French chocolate cake that enchants with its intense cocoa flavor and velvety texture. Made with high-quality dark chocolate, eggs, sugar, and a hint of butter, this indulgent dessert melts in your mouth, offering a delightful balance of sweetness and richness. Although it's a luxurious treat, enjoy in moderation—it's a source of antioxidants from the dark chocolate but is also high in calories and sugar. Perfect for special occasions or as a simple delight, Gateau Au Chocolat celebrates the essence of French baking.
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Nutrition Information
Calories |
1071.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 59.5 g | 76% | |
| Saturated Fat | 35.7 g | 178% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 166.7 mg | 55% | |
| Sodium | 714.3 mg | 31% | |
| Total Carbohydrates | 119 g | 43% | |
| Dietary Fiber | 7.1 g | 25% | |
| Sugars | 71.4 g | ||
| protein | 14.3 g | 28% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 95.2 mg | 7% | |
| Iron | 4.8 mg | 26% | |
| Potassium | 476.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
