1 serving (85 grams) contains 200 calories, 8.0 grams of protein, 10.0 grams of fat, and 20.0 grams of carbohydrates.
Calories |
555.6 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 27.8 g | 35% | |
Saturated Fat | 8.3 g | 41% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 55.6 mg | 18% | |
Sodium | 1111.1 mg | 48% | |
Total Carbohydrates | 55.6 g | 20% | |
Dietary Fiber | 5.6 g | 20% | |
Sugars | 2.8 g | ||
protein | 22.2 g | 44% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 138.9 mg | 10% | |
Iron | 4.2 mg | 23% | |
Potassium | 416.7 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Gas Station Mini Tacos are compact, bite-sized snacks inspired by traditional Mexican cuisine. Typically housed in crispy corn tortillas, they are often filled with seasoned ground beef or shredded chicken, topped with cheese, and sometimes accompanied by a blend of onions, peppers, or spices for added flavor. These tacos are usually fried, giving them their signature crunch. While they provide a quick and convenient option for those on the go, their nutritional profile varies. They offer a source of protein from the meat filling, but the frying process and added cheese contribute to higher levels of fat and calories. Additionally, they may be high in sodium due to seasoning mixes commonly used in preparation. Pairing them with fresh toppings like lettuce, tomatoes, or salsa can add nutrients without significantly increasing calories, though moderation is advised for balanced eating.