Garlicy pasta
One cup of Garlicy pasta is around 235 grams and contains approximately 412 calories, 12 grams of protein, 12 grams of fat, and 71 grams of carbohydrates.
Garlicy Pasta is a delicious and aromatic dish that celebrates the rich flavors of Italian cuisine. Made with perfectly cooked al dente pasta, tossed in a generous amount of sautéed garlic and extra virgin olive oil, it's a simple yet satisfying meal. Finished with a sprinkle of fresh parsley and a hint of red pepper flakes, Garlicy Pasta offers a delightful kick. While it’s indulgent with its buttery goodness, the dish incorporates healthy olive oil and fresh herbs, making it a tasty choice that can easily fit into a balanced diet. Enjoy this comforting bowl of Garlicy Pasta that’s sure to please any palate!
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 411.7647 |
| Total Fat 11.7647g | 0% |
| Saturated Fat 2.3529g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 470.5882mg | 0% |
| Total Carbohydrate 70.5882g | 0% |
| Dietary Fiber 3.5294g | 0% |
| Total Sugars 2.3529g | |
| Protein 11.7647g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 23.5294mg | 0% |
| Iron 2.3529mg | 0% |
| Potassium 176.4706mg | 0% |
Source of Calories