1 serving (30 grams) contains 100 calories, 2.0 grams of protein, 9.0 grams of fat, and 2.0 grams of carbohydrates.
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Nutrition Information
Calories |
800.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 72 g | 92% | |
| Saturated Fat | 40.0 g | 200% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 200.0 mg | 66% | |
| Sodium | 720 mg | 31% | |
| Total Carbohydrates | 16.0 g | 5% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 8.0 g | ||
| protein | 16.0 g | 32% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 160.0 mg | 12% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 240 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Garlic whip cream cheese
Garlic Whip Cream Cheese is a savory spread that combines the creamy texture of cream cheese with the bold flavor of fresh garlic. This versatile condiment is made with whipped cream cheese, minced or roasted garlic, and a touch of salt for balance. Popular in Mediterranean and Middle Eastern cuisines, it pairs perfectly with bagels, crackers, or as a flavorful addition to sandwiches, dips, and sauces. While the cream cheese base provides a source of protein and calcium, it also contains saturated fats, so moderation is key for maintaining a balanced diet. Garlic, known for its antioxidant and anti-inflammatory properties, enhances the healthful aspects of this spread, potentially boosting immunity and cardiovascular health. Perfect for those who love bold flavors, Garlic Whip Cream Cheese offers a delicious way to elevate snacks and meals.
