1 serving (30 grams) contains 120 calories, 3.0 grams of protein, 5.0 grams of fat, and 15.0 grams of carbohydrates.
Calories |
960 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 40.0 g | 51% | |
Saturated Fat | 8.0 g | 40% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 1600.0 mg | 69% | |
Total Carbohydrates | 120 g | 43% | |
Dietary Fiber | 8.0 g | 28% | |
Sugars | 8.0 g | ||
protein | 24 g | 48% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 160.0 mg | 12% | |
Iron | 4.0 mg | 22% | |
Potassium | 240 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Garlic Toast Rounds are bite-sized slices of bread toasted to golden perfection and topped with a savory blend of butter, minced garlic, and herbs like parsley or oregano. Typically associated with Italian or Mediterranean cuisine, they complement soups, salads, or pasta dishes and are often enjoyed as an appetizer or snack. Made from white or whole-grain bread, these rounds provide carbohydrates for energy, while garlic offers potential health benefits such as immune support and cardiovascular health. However, their nutritional profile can vary depending on preparation. Traditional recipes may include generous amounts of butter and salt, increasing saturated fat and sodium content. Choosing whole-grain bread, moderating butter usage, or opting for olive oil can make them a healthier choice. Garlic Toast Rounds are a flavorful indulgence that balances convenience and taste, ideal for sharing or enhancing meals with bold, aromatic notes.