One cup of Garlic sour cream is around 250 grams and contains approximately 62.5 calories, 1.2 grams of protein, 50 grams of fat, and 2.5 grams of carbohydrates.
Garlic Sour Cream is a creamy, tangy blend that combines rich sour cream with the bold flavor of fresh garlic. Originating from Eastern European cuisine, this versatile dip is perfect for enhancing everything from baked potatoes to hearty stews. Packed with probiotics from the sour cream, it supports gut health, while garlic is known for its antioxidant properties. While delicious, be mindful of its calorie content. Whether slathered on your favorite dishes or enjoyed with veggies, Garlic Sour Cream is a flavorful addition to any meal!
Log this food in SnapCalorie
Nutrition Information
Calories |
62.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 50 g | 64% | |
| Saturated Fat | 30 g | 150% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 20 mg | 6% | |
| Sodium | 137.5 mg | 5% | |
| Total Carbohydrates | 2.5 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 1.2 g | ||
| protein | 1.2 g | 2% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 30 mg | 2% | |
| Iron | 0.4 mg | 2% | |
| Potassium | 40 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
