Nutrition Facts for Garlic red sauce
Image of Garlic red sauce

Garlic red sauce

Item Rating: 70/100

One cup of Garlic red sauce is around 237 grams and contains approximately 189 calories, 4.7 grams of protein, 7.1 grams of fat, and 24 grams of carbohydrates.

Garlic Red Sauce is a vibrant blend of sun-ripened tomatoes, fresh garlic, aromatic herbs, and a dash of olive oil. Hailing from Mediterranean cuisine, this sauce brings a rich, savory flavor that elevates any dish. Packed with antioxidants from tomatoes and the immune-boosting properties of garlic, it’s both delicious and nutritious. Perfect for pasta, pizzas, or as a dipping sauce, it offers a wonderful way to embrace the bold tastes of healthy eating. Enjoy the robust essence of Garlic Red Sauce and turn every meal into a flavorful experience!

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Nutrition Facts

Serving size (236.5882g)
Amount per serving % Daily Value*
Calories 189.2706
Total Fat 7.0976g 0%
Saturated Fat 1.1829g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 946.353mg 0%
Total Carbohydrate 23.6588g 0%
Dietary Fiber 4.7318g 0%
Total Sugars 11.8294g
Protein 4.7318g 0%
Vitamin D 0IU 0%
Calcium 47.3176mg 0%
Iron 2.3659mg 0%
Potassium 473.1765mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 36.0%
Protein: 10.7%
Carbs: 53.3%