1 serving (60 grams) contains 180 calories, 6.0 grams of protein, 4.0 grams of fat, and 30.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
720 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 16.0 g | 20% | |
| Saturated Fat | 2.0 g | 10% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1200 mg | 52% | |
| Total Carbohydrates | 120 g | 43% | |
| Dietary Fiber | 8.0 g | 28% | |
| Sugars | 8.0 g | ||
| protein | 24 g | 48% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 80.0 mg | 6% | |
| Iron | 6 mg | 33% | |
| Potassium | 320.0 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Garlic pita bread
Garlic Pita Bread is a delicious variation of the traditional pita, a flatbread originating from Middle Eastern cuisine. Made from simple ingredients like wheat flour, water, yeast, and a touch of olive oil, this version is infused with minced garlic for an aromatic, savory flavor. Soft and fluffy, it's often served as a side or used to scoop dips like hummus or tzatziki. Nutritionally, garlic adds antioxidant and immune-boosting properties, while olive oil provides healthy fats. The bread is a good source of carbohydrates, offering energy for active lifestyles. However, depending on preparation, it may contain a moderate amount of sodium or refined carbs that are less suitable for those on a low-sodium or low-carb diet. When enjoyed in moderation or paired with nutrient-rich accompaniments, Garlic Pita Bread is a satisfying addition to meals rooted in wholesome Mediterranean traditions.
