1 serving (150 grams) contains 120 calories, 4.0 grams of protein, 7.0 grams of fat, and 10.0 grams of carbohydrates.
Calories |
190.5 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 11.1 g | 14% | |
Saturated Fat | 4.8 g | 24% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 15.9 mg | 5% | |
Sodium | 317.5 mg | 13% | |
Total Carbohydrates | 15.9 g | 5% | |
Dietary Fiber | 6.3 g | 22% | |
Sugars | 4.8 g | ||
protein | 6.3 g | 12% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 158.7 mg | 12% | |
Iron | 2.4 mg | 13% | |
Potassium | 396.8 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Garlic Parmesan Green Beans are a flavorful and nutritious side dish inspired by Italian cuisine. This dish features fresh green beans sautéed to tender perfection with garlic, olive oil, and a pinch of salt, then topped with freshly grated Parmesan cheese for a savory finish. Green beans are rich in dietary fiber, vitamins A and C, and essential minerals like iron and potassium. The garlic adds antioxidants and anti-inflammatory benefits, while olive oil provides heart-healthy monounsaturated fats. Parmesan cheese adds protein and calcium, though it contributes a moderate amount of sodium and fat. Overall, Garlic Parmesan Green Beans offer a balanced combination of bold flavors and healthful ingredients, making them a delicious and moderately indulgent addition to a meal without compromising on nutrition.