Nutrition Facts for Garlic oil
Image of Garlic oil

Garlic oil

Item Rating: 40/100

One cup of Garlic oil is around 237 grams and contains approximately 2029 calories, 0 grams of protein, 237 grams of fat, and 0 grams of carbohydrates.

Garlic Oil is a flavorful oil infused with the aromatic essence of garlic, derived from fresh or roasted garlic cloves. Celebrated in Mediterranean cuisine, this versatile oil adds a rich depth to dishes, from pasta to marinades. Packed with antioxidants and allicin, Garlic Oil may help boost your immune system and promote heart health, all while delivering a delightful taste. Use it for sautéing, drizzling, or as a finishing touch to elevate your meals. With its health benefits and culinary versatility, Garlic Oil is a must-have for every kitchen!

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Nutrition Facts

Serving size (236.6852g)
Amount per serving % Daily Value*
Calories 2028.7303
Total Fat 236.6852g 0%
Saturated Fat 33.8121g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 0g 0%
Vitamin D 0IU 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 100.0%
Protein: 0.0%
Carbs: 0.0%