1 serving (30 grams) contains 120 calories, 0.0 grams of protein, 13.0 grams of fat, and 1.0 grams of carbohydrates.
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Nutrition Information
Calories |
944.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 102.4 g | 131% | |
| Saturated Fat | 15.7 g | 78% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1181.1 mg | 51% | |
| Total Carbohydrates | 7.9 g | 2% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Garlic oil dressing
Garlic Oil Dressing is a flavorful condiment made primarily from garlic, olive oil, and optional seasonings such as salt, pepper, and herbs like parsley or oregano. This dressing is rooted in Mediterranean cuisine, celebrated for its simple yet bold ingredients that complement salads, roasted vegetables, grilled meats, or bread. The health aspects of Garlic Oil Dressing lie in its base of olive oil, which is rich in heart-healthy monounsaturated fats and antioxidants. Garlic, as a key ingredient, provides anti-inflammatory and immune-boosting properties. However, its richness in oil means it is calorie-dense, so portion control is advised for those monitoring fat intake or overall calorie consumption. A versatile choice with both health benefits and indulgent flavor, Garlic Oil Dressing is ideal for adding a vibrant Mediterranean touch to meals while enhancing their nutritional profile.
