Nutrition Facts for Garlic lemon pasta
Image of Garlic lemon pasta

Garlic lemon pasta

Item Rating: 73/100

One cup of Garlic lemon pasta is around 235 grams and contains approximately 471 calories, 12 grams of protein, 18 grams of fat, and 71 grams of carbohydrates.

Garlic Lemon Pasta is a refreshing and zesty dish that perfectly blends Italian flavors with a hint of brightness. This delightful meal features al dente pasta tossed in a sauce made from rich olive oil, fragrant garlic, and fresh lemon juice, creating a vibrant burst of flavor. Enhanced with parsley and a sprinkle of Parmesan cheese, it's both comforting and invigorating. Packed with antioxidants from garlic and the refreshing qualities of lemon, this dish is a lighter option that supports a healthy lifestyle. Enjoy it as a quick weeknight dinner or a crowd-pleasing side, and savor the taste of the Mediterranean in every bite!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 470.5882
Total Fat 17.6471g 0%
Saturated Fat 2.3529g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 352.9412mg 0%
Total Carbohydrate 70.5882g 0%
Dietary Fiber 4.7059g 0%
Total Sugars 3.5294g
Protein 11.7647g 0%
Vitamin D 0IU 0%
Calcium 47.0588mg 0%
Iron 2.3529mg 0%
Potassium 235.2941mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 32.5%
Protein: 9.6%
Carbs: 57.8%