1 serving (30 grams) contains 100 calories, 2.0 grams of protein, 9.0 grams of fat, and 2.0 grams of carbohydrates.
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Nutrition Information
Calories |
800.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 72 g | 92% | |
| Saturated Fat | 40.0 g | 200% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 200.0 mg | 66% | |
| Sodium | 760.0 mg | 33% | |
| Total Carbohydrates | 16.0 g | 5% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 8.0 g | ||
| protein | 16.0 g | 32% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 160.0 mg | 12% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 240 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Garlic herb cream cheese
Garlic Herb Cream Cheese is a rich and flavorful spread crafted from smooth cream cheese blended with fresh garlic and a medley of savory herbs like parsley, chives, and thyme. Popular in European and Mediterranean-inspired cuisines, this versatile spread pairs well with bagels, crackers, or as a creamy addition to sandwiches and dips. While it delivers bold taste and satisfying texture, its primary ingredient—cream cheese—makes it a source of fat and calories, so moderation is advised. However, the added garlic and herbs provide a boost of natural antioxidants and essential vitamins, contributing some nutritional value. Perfect for elevating simple snacks or enhancing recipes, Garlic Herb Cream Cheese is a delicious indulgence best enjoyed in small portions as part of a balanced diet.
