Nutrition Facts for Garlic focaccia
Image of Garlic focaccia

Garlic focaccia

Item Rating: 64/100

One cup of Garlic focaccia is around 238 grams and contains approximately 714 calories, 19 grams of protein, 24 grams of fat, and 119 grams of carbohydrates.

Garlic Focaccia is a golden, fluffy Italian bread infused with the rich aroma of roasted garlic and a drizzle of olive oil. Traditionally crafted from simple ingredients like flour, water, yeast, and salt, it hails from the heart of Mediterranean cuisine. Each bite offers a delightful blend of crispy edges and a soft, airy interior, perfect for dipping or savoring on its own. While it’s a treat to indulge in, the use of high-quality olive oil adds a heart-healthy element, making this delicious bread a flavorful addition to any meal. Enjoy Garlic Focaccia as an appetizer, side, or just a comforting snack!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 714.2857
Total Fat 23.8095g 0%
Saturated Fat 3.5714g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 1428.5714mg 0%
Total Carbohydrate 119.0476g 0%
Dietary Fiber 4.7619g 0%
Total Sugars 4.7619g
Protein 19.0476g 0%
Vitamin D 0IU 0%
Calcium 47.619mg 0%
Iron 4.7619mg 0%
Potassium 238.0952mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 28.0%
Protein: 9.9%
Carbs: 62.1%