Garlic cream shrimps
One cup of Garlic cream shrimps is around 235 grams and contains approximately 412 calories, 24 grams of protein, 29 grams of fat, and 12 grams of carbohydrates.
Garlic Cream Shrimps are a delightful seafood dish that combines succulent shrimp with a rich, velvety garlic cream sauce. Originating from coastal cuisines, this mouthwatering meal features fresh shrimp sautéed in butter, infused with aromatic garlic, and blended with heavy cream and spices. While indulgent, shrimp are a fantastic source of lean protein and essential omega-3 fatty acids, promoting heart health. However, the creamy sauce adds richness that should be enjoyed in moderation. Perfect over pasta or served with crusty bread, Garlic Cream Shrimps are a satisfying experience that tantalizes the taste buds with every bite.
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 411.7647 |
| Total Fat 29.4118g | 0% |
| Saturated Fat 17.6471g | 0% |
| Cholesterol 176.4706mg | 0% |
| Sodium 941.1765mg | 0% |
| Total Carbohydrate 11.7647g | 0% |
| Dietary Fiber 1.1765g | 0% |
| Total Sugars 2.3529g | |
| Protein 23.5294g | 0% |
| Vitamin D 117.6471IU | 0% |
| Calcium 117.6471mg | 0% |
| Iron 2.3529mg | 0% |
| Potassium 352.9412mg | 0% |
Source of Calories