One cup of Garlic cream sauce is around 237.3 grams and contains approximately 678.0 calories, 8.5 grams of protein, 59.3 grams of fat, and 25.4 grams of carbohydrates.
Garlic Cream Sauce is a luscious blend of rich cream, roasted garlic, and a hint of parmesan, creating a silken texture that elevates any dish. Originating from classic Italian cuisine, this sauce is perfect for pasta, meat, or even as a dip. While it offers a delightful burst of flavor, it’s essential to enjoy in moderation due to its richness and caloric content. Packed with the immune-boosting properties of garlic, it adds a healthy twist to your meals without sacrificing taste. Dive into the decadent world of Garlic Cream Sauce and awaken your palate!
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Nutrition Information
Calories |
678.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 59.3 g | 76% | |
| Saturated Fat | 33.9 g | 169% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 169.5 mg | 56% | |
| Sodium | 2711.9 mg | 117% | |
| Total Carbohydrates | 25.4 g | 9% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 8.5 g | 17% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
