Garlic cream potatoes
One cup of Garlic cream potatoes is around 235 grams and contains approximately 294 calories, 4.7 grams of protein, 14 grams of fat, and 35 grams of carbohydrates.
Garlic Cream Potatoes are a delicious, comforting dish that combines creamy mashed potatoes with the rich flavor of roasted garlic. Originating from classic European cuisine, this side dish perfectly complements any meal. Made with buttery Yukon gold potatoes, heavy cream, and a generous helping of garlic, it's both indulgent and satisfying. While the rich creaminess adds a decadent touch, the natural benefits of garlic, known for its heart-healthy properties, elevate this dish. Enjoy it as a hearty accompaniment or as a stand-alone treat; Garlic Cream Potatoes bring warmth and flavor to your table.
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 294.1176 |
| Total Fat 14.1176g | 0% |
| Saturated Fat 8.2353g | 0% |
| Cholesterol 35.2941mg | 0% |
| Sodium 470.5882mg | 0% |
| Total Carbohydrate 35.2941g | 0% |
| Dietary Fiber 3.5294g | 0% |
| Total Sugars 2.3529g | |
| Protein 4.7059g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 58.8235mg | 0% |
| Iron 1.7647mg | 0% |
| Potassium 705.8824mg | 0% |
Source of Calories