Nutrition Facts for Garlic cream fettuccine
Image of Garlic cream fettuccine

Garlic cream fettuccine

Item Rating: 63/100

One cup of Garlic cream fettuccine is around 240 grams and contains approximately 480 calories, 12 grams of protein, 20 grams of fat, and 60 grams of carbohydrates.

Garlic Cream Fettuccine is a rich and creamy pasta dish that showcases the perfect blend of velvety fettuccine noodles, infused with aromatic garlic, and finished with a luscious cream sauce. Originating from Italian cuisine, this dish combines traditional flavors with a touch of indulgence. While it offers a delightful taste experience, it’s important to note that the creamy sauce adds a bit of richness, making it a treat rather than a daily staple. Tossed with fresh herbs and paired with sautéed vegetables, Garlic Cream Fettuccine can be a comforting yet satisfying meal, bringing a taste of Italy right to your table.

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 480
Total Fat 19.9999g 0%
Saturated Fat 9.6g 0%
Polyunsaturated Fat g
Cholesterol 40.0001mg 0%
Sodium 640.0001mg 0%
Total Carbohydrate 60g 0%
Dietary Fiber 2.4g 0%
Total Sugars 4.0001g
Protein 12g 0%
Vitamin D 0IU 0%
Calcium 120mg 0%
Iron 1.6001mg 0%
Potassium 240mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 38.5%
Protein: 10.3%
Carbs: 51.3%