1 serving (300 grams) contains 600 calories, 15.0 grams of protein, 25.0 grams of fat, and 70.0 grams of carbohydrates.
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Nutrition Information
Calories |
472.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 19.7 g | 25% | |
| Saturated Fat | 9.4 g | 47% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 39.4 mg | 13% | |
| Sodium | 629.9 mg | 27% | |
| Total Carbohydrates | 55.1 g | 20% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 3.1 g | ||
| protein | 11.8 g | 23% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 118.1 mg | 9% | |
| Iron | 1.6 mg | 8% | |
| Potassium | 196.9 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Garlic cream fettuccine
Garlic Cream Fettuccine is a rich and indulgent pasta dish inspired by Italian cuisine. This comforting recipe features tender fettuccine noodles coated in a creamy garlic sauce made from butter, heavy cream, and freshly minced garlic, combined with grated Parmesan cheese for a velvety finish. Often garnished with parsley or cracked black pepper, the dish is a favorite for its robust flavor and satisfying texture. While its creamy base delivers protein and calcium from the dairy components, Garlic Cream Fettuccine is high in calories, saturated fats, and sodium, making it best enjoyed in moderation. To boost its nutritional profile, the dish can be balanced with the addition of lean proteins like grilled chicken or shrimp and complemented by steamed vegetables for added fiber and vitamins. Perfect for special occasions or cozy gatherings, Garlic Cream Fettuccine is a classic comfort food that tantalizes the taste buds.
