One cup of Garlic cream fettuccine is around 240 grams and contains approximately 480 calories, 12 grams of protein, 20.0 grams of fat, and 60 grams of carbohydrates.
Garlic Cream Fettuccine is a rich and creamy pasta dish that showcases the perfect blend of velvety fettuccine noodles, infused with aromatic garlic, and finished with a luscious cream sauce. Originating from Italian cuisine, this dish combines traditional flavors with a touch of indulgence. While it offers a delightful taste experience, it’s important to note that the creamy sauce adds a bit of richness, making it a treat rather than a daily staple. Tossed with fresh herbs and paired with sautéed vegetables, Garlic Cream Fettuccine can be a comforting yet satisfying meal, bringing a taste of Italy right to your table.
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Nutrition Information
Calories |
480 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 20.0 g | 25% | |
| Saturated Fat | 9.6 g | 48% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 40.0 mg | 13% | |
| Sodium | 640.0 mg | 27% | |
| Total Carbohydrates | 60 g | 21% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 4.0 g | ||
| protein | 12 g | 24% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 120 mg | 9% | |
| Iron | 1.6 mg | 8% | |
| Potassium | 240 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
