1 serving (15 grams) contains 90 calories, 1.0 grams of protein, 9.0 grams of fat, and 2.0 grams of carbohydrates.
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Nutrition Information
Calories |
1419.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 142.0 g | 182% | |
| Saturated Fat | 23.7 g | 118% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 2365.9 mg | 102% | |
| Total Carbohydrates | 31.5 g | 11% | |
| Dietary Fiber | 7.9 g | 28% | |
| Sugars | 15.8 g | ||
| protein | 15.8 g | 31% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 157.7 mg | 12% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 315.5 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Garlic chilli crunch
Garlic Chilli Crunch is a flavorful condiment inspired by Asian cuisine, particularly Chinese and Southeast Asian traditions. It combines crispy fried garlic, roasted chilies, and a blend of aromatic spices, often suspended in oil for maximum flavor infusion. Packed with bold, savory heat, it’s versatile enough to enhance noodles, rice dishes, stir-fries, or even snacks. While it's rich in flavor, it also contains a significant amount of oil, making moderation key for those mindful of calorie intake. The garlic provides antioxidants and potential immune-boosting benefits, while chilies contribute capsaicin, which can support metabolism. However, its high-fat content means it should be enjoyed as a treat rather than a staple in a balanced diet. Garlic Chilli Crunch is perfect for adding a spicy, crunchy kick to dishes while exploring the rich and diverse culinary heritage of its origins.
