1 serving (120 grams) contains 320 calories, 10.0 grams of protein, 10.0 grams of fat, and 45.0 grams of carbohydrates.
Calories |
640.0 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 20.0 g | 25% | |
Saturated Fat | 10.0 g | 50% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 40.0 mg | 13% | |
Sodium | 800.0 mg | 34% | |
Total Carbohydrates | 90 g | 32% | |
Dietary Fiber | 4.0 g | 14% | |
Sugars | 6 g | ||
protein | 20.0 g | 40% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 300 mg | 23% | |
Iron | 4.0 mg | 22% | |
Potassium | 200.0 mg | 4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Garlic Cheese Naan is a flavorful Indian-inspired flatbread that combines the rich, tangy taste of melted cheese with the bold aromatic punch of garlic. Traditionally rooted in Indian cuisine, naan is a soft, leavened bread made from flour, yeast, salt, and yogurt, cooked in a tandoor oven for its signature texture and light char. This modern variation adds shredded cheese and minced garlic, creating a savory, indulgent twist. While garlic provides antioxidants and potential immune-boosting properties, the cheese contributes protein and calcium. However, Garlic Cheese Naan is often high in carbohydrates, fats, and sodium, making it a delicious treat to enjoy in moderation. Commonly served alongside curries, stews, or eaten as a standalone snack, this dish offers a delightful balance of comfort and zesty flavor. Consider pairing it with vegetable-heavy dishes to round out its nutrient profile.