1 serving (100 grams) contains 350 calories, 12.0 grams of protein, 15.0 grams of fat, and 40.0 grams of carbohydrates.
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Nutrition Information
Calories |
841.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 36.1 g | 46% | |
| Saturated Fat | 19.2 g | 96% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 48.1 mg | 16% | |
| Sodium | 1442.3 mg | 62% | |
| Total Carbohydrates | 96.2 g | 34% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 4.8 g | ||
| protein | 28.8 g | 57% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 360.6 mg | 27% | |
| Iron | 3.6 mg | 20% | |
| Potassium | 240.4 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Garlic cheese bread
Garlic Cheese Bread is a classic comfort food, blending Italian-inspired flavors with universal appeal. Made from freshly baked bread, this dish is topped with a savory mixture of melted cheese, garlic, and butter, often enhanced with parsley or Italian herbs for added flavor. While typically associated with Italian cuisine, it has become a global favorite, served as a side dish, appetizer, or snack. The bread offers energy-providing carbohydrates, and cheese contributes protein and calcium. However, it’s a calorie-dense option due to the butter and cheese, which are high in fats, making moderation key for balanced consumption. Variations may include whole-grain bread for added fiber or reduced-fat cheese to lower calorie content. Perfectly golden-brown and irresistibly aromatic, Garlic Cheese Bread is best enjoyed fresh and pairs wonderfully with soups, salads, or pasta for a rich and satisfying treat.
