1 serving (14 grams) contains 100 calories, 0.0 grams of protein, 11.0 grams of fat, and 0.0 grams of carbohydrates.
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Nutrition Information
Calories |
1694.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 186.4 g | 238% | |
| Saturated Fat | 118.6 g | 593% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 508.5 mg | 169% | |
| Sodium | 1525.4 mg | 66% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 84.7 mg | 6% | |
| Iron | 0 mg | 0% | |
| Potassium | 33.9 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Garlic butter spread
Garlic Butter Spread is a rich and flavorful condiment made from a blend of creamy butter, fresh minced garlic, and often a touch of parsley or other herbs. Originating in European cuisine, especially in French and Italian cooking, it is a versatile addition to breads, pastas, meats, and vegetables. Its robust garlic profile pairs well with savory dishes, enhancing both aroma and taste. While butter provides essential fats and vitamins like A and D, it is calorie-dense and best enjoyed in moderation. Garlic contributes antioxidants and compounds beneficial for heart health, adding a nutritional boost to this indulgent spread. Whether used for a warm baguette or grilled seafood, Garlic Butter Spread is a comforting yet indulgent flavor enhancer rooted in culinary tradition.
