One cup of Garlic butter sauce is around 238.8 grams and contains approximately 820.9 calories, 3.7 grams of protein, 87.2 grams of fat, and 7.5 grams of carbohydrates.
Garlic Butter Sauce is a rich and flavorful blend of creamy butter, fresh minced garlic, and a hint of fragrant herbs. This classic sauce, originating from Mediterranean cuisine, elevates any dish with its robust taste. Perfect for pasta, seafood, or as a dipping sauce, it’s both indulgent and versatile. While high in saturated fat, garlic adds a dose of health benefits, including anti-inflammatory properties and immune support. So, whether you’re drizzling it over grilled shrimp or tossing it with veggies, Garlic Butter Sauce brings deliciousness and a touch of elegance to your table!
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Nutrition Information
Calories |
820.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 87.2 g | 111% | |
| Saturated Fat | 55.2 g | 276% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 149.3 mg | 49% | |
| Sodium | 373.1 mg | 16% | |
| Total Carbohydrates | 7.5 g | 2% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 3.7 g | 7% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
