One cup of Garlic butter rice is around 240 grams and contains approximately 352.0 calories, 6.4 grams of protein, 5.6 grams of fat, and 67.2 grams of carbohydrates.
Garlic Butter Rice is a delectable side dish made with fluffy white rice, rich butter, and aromatic garlic that creates an irresistible flavor combination. This dish draws inspiration from various cuisines, infusing comfort and warmth with every bite. It’s often seasoned with fresh herbs and a sprinkle of salt, enhancing its savory profile. While it’s indulgent due to the butter, you can boost its healthiness by incorporating whole grain rice and adding vegetables like peas or spinach. Perfect for pairing with grilled meats or enjoying on its own, Garlic Butter Rice is sure to elevate any meal!
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Nutrition Information
Calories |
352.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 5.6 g | 7% | |
| Saturated Fat | 1.6 g | 8% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 640.0 mg | 27% | |
| Total Carbohydrates | 67.2 g | 24% | |
| Dietary Fiber | 1.6 g | 5% | |
| Sugars | 1.6 g | ||
| protein | 6.4 g | 12% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 64.0 mg | 4% | |
| Iron | 3.4 mg | 18% | |
| Potassium | 208.0 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
