1 serving (100 grams) contains 350 calories, 12.0 grams of protein, 18.0 grams of fat, and 35.0 grams of carbohydrates.
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Nutrition Information
Calories |
841.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 43.3 g | 55% | |
| Saturated Fat | 19.2 g | 96% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 72.1 mg | 24% | |
| Sodium | 1442.3 mg | 62% | |
| Total Carbohydrates | 84.1 g | 30% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 4.8 g | ||
| protein | 28.8 g | 57% | |
| Vitamin D | 120.2 mcg | 601% | |
| Calcium | 480.8 mg | 36% | |
| Iron | 4.8 mg | 26% | |
| Potassium | 240.4 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Garlic bread with mozzarella cheese
Garlic Bread with Mozzarella Cheese is a savory dish combining slices of crusty bread, garlic butter, and melted mozzarella cheese. Originating from Italian cuisine, this flavorful side is a beloved complement to pasta dishes, soups, and salads. The garlic butter provides a rich, aromatic layer while the mozzarella adds a creamy, gooey texture that pairs perfectly with the golden toasty bread. Nutritionally, it offers calcium and protein from the cheese and some antioxidant properties from fresh garlic. However, it's also high in saturated fats and sodium, making moderation important for balanced diets. Ideal as a treat or side, its satisfying combination of ingredients makes it a popular indulgence in many households and restaurants worldwide.
