1 serving (100 grams) contains 350 calories, 8.0 grams of protein, 12.0 grams of fat, and 50.0 grams of carbohydrates.
Calories |
841.3 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 28.8 g | 36% | |
Saturated Fat | 12.0 g | 60% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 24.0 mg | 8% | |
Sodium | 1201.9 mg | 52% | |
Total Carbohydrates | 120.2 g | 43% | |
Dietary Fiber | 4.8 g | 17% | |
Sugars | 7.2 g | ||
protein | 19.2 g | 38% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 120.2 mg | 9% | |
Iron | 4.8 mg | 26% | |
Potassium | 240.4 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Garlic Bread Sticks are a savory treat inspired by Italian cuisine, combining the robust flavors of garlic and buttery goodness. Made from enriched wheat flour, these sticks are brushed with a mixture of garlic, olive oil or butter, and sometimes sprinkled with herbs like parsley or basil. Often served warm, their soft yet slightly crispy texture makes them a favorite accompaniment to soups, salads, or pasta dishes. While the garlic offers potential health benefits like supporting the immune system and heart health, the bread's refined flour and potential high sodium or saturated fat content from butter warrant moderation for those seeking a balanced diet. Garlic Bread Sticks bring a delightful blend of comfort and flavor, perfect for sharing or indulging in small portions.