1 serving (50 grams) contains 200 calories, 5.0 grams of protein, 8.0 grams of fat, and 25.0 grams of carbohydrates.
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Nutrition Information
Calories |
947.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 37.9 g | 48% | |
| Saturated Fat | 14.2 g | 71% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.4 mg | 15% | |
| Sodium | 1421.8 mg | 61% | |
| Total Carbohydrates | 118.5 g | 43% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 9.5 g | ||
| protein | 23.7 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 237.0 mg | 18% | |
| Iron | 7.1 mg | 39% | |
| Potassium | 237.0 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Garlic bread slice
Garlic Bread Slice is a savory delight originating from Italian cuisine, often served as an appetizer or side dish. It is typically made from a slice of baguette or Italian bread, toasted and topped with a mixture of butter, minced garlic, parsley, and sometimes grated Parmesan cheese. The addition of olive oil is also common for enhanced flavor and texture. While garlic offers health benefits such as immune support and antioxidants, the butter content contributes to higher saturated fat levels, making moderation advised for those watching their fat intake. The carbohydrate content comes from the bread, providing quick energy, though whole-grain bread can be used for added fiber and nutrients. Enjoyed worldwide, Garlic Bread Slice strikes a balance between indulgence and flavor, making it a comforting yet rich addition to many meals.
