1 serving (100 grams) contains 350 calories, 10.0 grams of protein, 15.0 grams of fat, and 40.0 grams of carbohydrates.
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Nutrition Information
Calories |
833.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 35.7 g | 45% | |
| Saturated Fat | 16.7 g | 83% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.6 mg | 15% | |
| Sodium | 1190.5 mg | 51% | |
| Total Carbohydrates | 95.2 g | 34% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 4.8 g | ||
| protein | 23.8 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 238.1 mg | 18% | |
| Iron | 4.8 mg | 26% | |
| Potassium | 238.1 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Garlic bread parmesan and a canoli
Garlic Bread Parmesan and a Cannoli are classic staples of Italian cuisine, beloved for their bold flavors and indulgent appeal. Garlic Bread Parmesan features crusty bread coated in garlic butter, sprinkled with Parmesan cheese, and baked to golden perfection. It’s rich in flavor but also contains a notable amount of calories, saturated fats, and sodium. On the other hand, a Cannoli is a traditional Sicilian dessert made from a fried pastry shell filled with a creamy ricotta-based mixture, often sweetened and flavored with vanilla or chocolate chips. Though high in sugar and fat, ricotta provides calcium and some protein. Together, this combination delivers a satisfying, indulgent treat, albeit one best enjoyed in moderation due to its calorie density and lower fiber content. Ideal for special occasions, this pairing captures the essence of Italy's comforting and celebratory food traditions.
