One cup of Garden vegetable cream cheese is around 236.8 grams and contains approximately 789.5 calories, 9.5 grams of protein, 63.2 grams of fat, and 15.8 grams of carbohydrates.
Garden Vegetable Cream Cheese is a delightful blend of rich, creamy cheese infused with a medley of garden-fresh vegetables. Bursting with flavors from carrots, bell peppers, and green onions, it elevates any dish or snack. This spread is perfect for spreading on bagels, topping crackers, or enhancing your favorite sandwiches. Originating from classic American cuisine, it’s a tasty, versatile option that’s packed with vitamins and minerals, while still offering a creamy indulgence. Enjoy the balance of flavor and health with Garden Vegetable Cream Cheese – a wholesome choice for your daily delights!
Log this food in SnapCalorie
Nutrition Information
Calories |
789.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 63.2 g | 81% | |
| Saturated Fat | 39.5 g | 197% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 210.5 mg | 70% | |
| Sodium | 1421.1 mg | 61% | |
| Total Carbohydrates | 15.8 g | 5% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 9.5 g | 19% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 526.3 mg | 40% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
