1 serving (113 grams) contains 230 calories, 17.0 grams of protein, 14.0 grams of fat, and 9.0 grams of carbohydrates.
Calories |
483.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 29.4 g | 37% | |
Saturated Fat | 10.5 g | 52% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 819.3 mg | 35% | |
Total Carbohydrates | 18.9 g | 6% | |
Dietary Fiber | 8.4 g | 30% | |
Sugars | 2.1 g | ||
protein | 35.7 g | 71% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 84.0 mg | 6% | |
Iron | 9.5 mg | 52% | |
Potassium | 630.3 mg | 13% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Garden Ultimate Plant-Based Burger is a deliciously satisfying alternative to traditional meat patties, crafted with a blend of high-quality plant proteins, including pea and rice protein. Seasoned with a savory mix of spices and natural flavors, this burger offers a rich, hearty taste that appeals to fans of classic American cuisine. Packed with fiber, iron, and essential amino acids, it delivers the nutritional benefits of plant-based eating while being free of cholesterol and lower in saturated fat compared to traditional beef burgers. Ideal for vegetarians, vegans, or anyone exploring meat-free options, this burger is also environmentally friendly, contributing to lower carbon footprints in food production. While it may contain some added oils and salt for flavor, its wholesome profile makes it a healthier choice for indulging in your favorite cookout or burger night classics.