1 serving (250 grams) contains 350 calories, 12.0 grams of protein, 10.0 grams of fat, and 50.0 grams of carbohydrates.
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Nutrition Information
Calories |
330.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 9.4 g | 12% | |
| Saturated Fat | 1.9 g | 9% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 754.7 mg | 32% | |
| Total Carbohydrates | 47.2 g | 17% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 5.7 g | ||
| protein | 11.3 g | 22% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 141.5 mg | 10% | |
| Iron | 1.9 mg | 10% | |
| Potassium | 377.4 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Garden sub sandwich
The Garden Sub Sandwich is a vibrant, vegetarian option inspired by American deli-style cuisine. Packed with fresh, nutrient-rich ingredients, it features layers of crisp lettuce, juicy tomatoes, crunchy cucumbers, and sliced bell peppers. A creamy avocado spread adds heart-healthy fats, while pickled onions lend a tangy kick to the flavor profile. Served on whole-grain bread, this sandwich provides dietary fiber to support digestion and sustained energy. It’s low in saturated fat and cholesterol, making it a smart choice for those seeking plant-based nourishment. While nutritious overall, calorie-conscious diners may want to enjoy dressings or spreads in moderation for a balanced meal. Ideal for light lunches or hearty snacks, the Garden Sub Sandwich delivers natural goodness in every bite, focusing on wholesome produce and flavors that delight.
