1 serving (255 grams) contains 280 calories, 17.0 grams of protein, 9.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
259.3 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 8.3 g | 10% | |
Saturated Fat | 0.9 g | 4% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 601.9 mg | 26% | |
Total Carbohydrates | 27.8 g | 10% | |
Dietary Fiber | 4.6 g | 16% | |
Sugars | 5.6 g | ||
protein | 15.7 g | 31% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 46.3 mg | 3% | |
Iron | 2.3 mg | 12% | |
Potassium | 370.4 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Gardein Meatball Marinara is a plant-based twist on a classic Italian dish, offering a hearty and satisfying option for those seeking a meat-free meal. Each serving features vegan meatballs made from a blend of soy, wheat, and aromatic seasonings, smothered in a rich marinara sauce crafted with ripe tomatoes, garlic, and herbs. High in protein and free from cholesterol, this dish is a healthier alternative to traditional meatballs, while still delivering bold, savory flavors. It contains no animal products, making it suitable for vegans and vegetarians, and is a convenient source of essential nutrients like iron. However, it may contain added sodium and processed ingredients, so portion control is recommended. Perfect over pasta, zucchini noodles, or enjoyed as-is, Gardein Meatball Marinara invites you to embrace the comfort and tradition of Italian cuisine with a modern, earth-friendly twist.