Gambas al ajillo
One cup of Gambas al ajillo is around 237 grams and contains approximately 355 calories, 35 grams of protein, 24 grams of fat, and 4.7 grams of carbohydrates.
Gambas Al Ajillo is a classic Spanish dish that celebrates the rich flavors of the Mediterranean. This irresistible plate features succulent shrimp sautéed in olive oil, infused with garlic and a hint of red pepper flakes. Originating from the vibrant coastal regions of Spain, this dish embodies the essence of Spanish cuisine. Packed with protein, healthy fats, and essential nutrients from the garlic, Gambas Al Ajillo is a flavorful yet light option. Enjoy it as a tapas delight or a main course, and savor the taste of Spain in every bite!
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Nutrition Facts
| Serving size | (236.5931g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 354.8896 |
| Total Fat 23.6593g | 0% |
| Saturated Fat 4.7319g | 0% |
| Cholesterol 354.8896mg | 0% |
| Sodium 1419.5584mg | 0% |
| Total Carbohydrate 4.7319g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Protein 35.489g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 141.9558mg | 0% |
| Iron 4.7319mg | 0% |
| Potassium 473.1861mg | 0% |
Source of Calories