Galbi tang beef soup

Item Rating: 71/100

One cup of Galbi tang beef soup is around 237 grams and contains approximately 166 calories, 14 grams of protein, 7.1 grams of fat, and 9.5 grams of carbohydrates.

Galbi Tang Beef Soup is a rich and flavorful Korean dish that warms the soul. Made with tender short ribs simmered in a savory broth, it features wholesome ingredients like daikon radish, green onions, and garlic. Originating from Korea, this comforting soup is traditionally enjoyed for its nourishing properties, as it's packed with protein and essential vitamins. The slow cooking process allows the flavors to meld beautifully, resulting in a hearty meal that’s low in calories yet high in satisfaction. Perfect for any occasion, Galbi Tang is a delightful taste of Korean cuisine that leaves you feeling both satisfied and revitalized.

Nutrition Facts

Serving size	(236.5878g)

Amount per serving	% Daily Value*
Calories	165.6115

Total Fat 7.0976g	0%
Saturated Fat 2.8391g	0%
Polyunsaturated Fat g
Cholesterol 33.1223mg	0%
Sodium 567.8108mg	0%
Total Carbohydrate 9.4635g	0%
Dietary Fiber 0.4732g	0%
Total Sugars 0.9464g
Protein 14.1953g	0%

Vitamin D 0IU	0%
Calcium 23.6588mg	0%
Iron 1.4195mg	0%
Potassium 189.2703mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 40.3%

Protein: 35.8%

Carbs: 23.9%