Futomaki with shrimp tempura
One cup of Futomaki with shrimp tempura is around 235 grams and contains approximately 412 calories, 18 grams of protein, 12 grams of fat, and 59 grams of carbohydrates.
Futomaki With Shrimp Tempura is a delightful Japanese sushi roll that combines the crunch of golden shrimp tempura with the fresh flavors of vegetables and perfectly seasoned sushi rice. Wrapped in a sheet of nori, each bite offers a savory explosion, blending textures that are both crispy and chewy. Traditionally, Futomaki hails from Japan, celebrated for its vibrant colors and delicious ingredients. While the shrimp tempura adds a rich flavor, it’s important to note that it is fried, so enjoy in moderation. Overall, this sushi roll is a satisfying treat that brings a taste of Japan right to your plate!
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 411.7647 |
| Total Fat 11.7647g | 0% |
| Saturated Fat 2.3529g | 0% |
| Cholesterol 58.8235mg | 0% |
| Sodium 941.1765mg | 0% |
| Total Carbohydrate 58.8235g | 0% |
| Dietary Fiber 3.5294g | 0% |
| Total Sugars 5.8824g | |
| Protein 17.6471g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 35.2941mg | 0% |
| Iron 2.3529mg | 0% |
| Potassium 235.2941mg | 0% |
Source of Calories