One cup of Fusilli pasta in tomato sauce is around 235.3 grams and contains approximately 294.0 calories, 9.4 grams of protein, 5.9 grams of fat, and 53.0 grams of carbohydrates.
Fusilli Pasta in Tomato Sauce is a delightful dish that combines spiraled, al dente fusilli pasta with a rich, savory tomato sauce. Originating from Italy, this classic Italian cuisine features ripe tomatoes infused with garlic, basil, and a hint of olive oil, creating a vibrant flavor profile. Packed with antioxidants from the tomatoes and fiber from the pasta, it’s a comforting yet wholesome meal. Perfectly versatile, it’s great on its own or paired with vegetables and proteins. Indulge in this deliciously satisfying dish that brings a taste of Italy to your table.
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Nutrition Information
Calories |
294.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 5.9 g | 7% | |
| Saturated Fat | 1.2 g | 6% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 471 mg | 20% | |
| Total Carbohydrates | 53.0 g | 19% | |
| Dietary Fiber | 3.5 g | 12% | |
| Sugars | 7.1 g | ||
| protein | 9.4 g | 18% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47 mg | 3% | |
| Iron | 2.3 mg | 12% | |
| Potassium | 353.0 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
