One cup of Full fat coleslaw is around 191 grams and contains approximately 292 calories, 3 grams of protein, 20 grams of fat, and 27 grams of carbohydrates.
Full Fat Coleslaw is a creamy, indulgent twist on a classic side dish, blending crisp cabbage, fresh carrots, and a rich mayo-based dressing. Originating from traditional American cuisine, this coleslaw brings a delightful crunch and a tangy sweetness that enhances barbecues and picnics alike. While it’s a delicious treat, the full-fat dressing adds richness, making it a slightly indulgent option. However, it incorporates fresh vegetables, providing a boost of fiber and essential vitamins. Enjoy Full Fat Coleslaw as a satisfying complement to your meals, balancing flavor and freshness in every bite!
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Nutrition Information
Calories |
292 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 20 g | 25% | |
| Saturated Fat | 5 g | 25% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 10 mg | 3% | |
| Sodium | 200.0 mg | 8% | |
| Total Carbohydrates | 27 g | 9% | |
| Dietary Fiber | 2.1 g | 7% | |
| Sugars | 12 g | ||
| protein | 3 g | 6% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 40 mg | 3% | |
| Iron | 0.5 mg | 2% | |
| Potassium | 150.0 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
