Nutrition Facts for Full cream milk powder
Image of Full cream milk powder

Full cream milk powder

Item Rating: 31/100

One cup of Full cream milk powder is around 240 grams and contains approximately 1190 calories, 62 grams of protein, 65 grams of fat, and 91 grams of carbohydrates.

Full Cream Milk Powder is a delightful dairy product made from fresh milk, processed to remove moisture and retain rich nutrients. Originating from traditional methods, it’s widely used in various cuisines around the world, enhancing everything from baking to creamy sauces. Packed with essential vitamins and minerals, Full Cream Milk Powder provides a good source of calcium and protein, promoting strong bones and muscle health. While it offers a luxurious taste and creamy texture, its higher fat content means moderation is key for a balanced diet. Elevate your dishes with the goodness of Full Cream Milk Powder!

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 1190.4
Total Fat 64.8g 0%
Saturated Fat 40.56g 0%
Polyunsaturated Fat g
Cholesterol 232.8mg 0%
Sodium 890.4mg 0%
Total Carbohydrate 91.2g 0%
Dietary Fiber 0g 0%
Total Sugars 91.2g
Protein 62.4g 0%
Vitamin D 0IU 0%
Calcium 2188.8mg 0%
Iron 0.72mg 0%
Potassium 3192mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 48.7%
Protein: 20.8%
Carbs: 30.5%