Nutrition Facts for Fuagra
Image of Fuagra

Fuagra

Item Rating: 54/100

One cup of Fuagra is around 237 grams and contains approximately 1093 calories, 17 grams of protein, 102 grams of fat, and 4 grams of carbohydrates.

Fuagra is a luxurious delicacy made from the liver of ducks or geese that have been specially fattened. Originating from French cuisine, it boasts a rich, buttery texture and a distinctive flavor, often served as a pâté or mousse. While it’s rich in vitamins A and B, as well as iron, fuagra is also high in fat and cholesterol, making it a treat best enjoyed in moderation. Indulge in this gourmet experience that embodies culinary artistry but remember to savor the flavors responsibly.

Want to track this food in seconds with AI photo or voice note?
Try SnapCalorie's
FREE AI assisted nutrition tracking free in the App store or on Android.
SnapCalorie App QR Code

Scan with your phone to download!

Nutrition Facts

Serving size (236.5884g)
Amount per serving % Daily Value*
Calories 1093.0384
Total Fat 101.733g 0%
Saturated Fat 35.4883g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 4.022g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 17.271g 0%
Vitamin D 0IU 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 91.5%
Protein: 6.9%
Carbs: 1.6%