One cup of Fu zhou noodles is around 250 grams and contains approximately 375 calories, 12.5 grams of protein, 5 grams of fat, and 75 grams of carbohydrates.
Fu Zhou Noodles are a delicious and cultural gem from the Fujian province of China. Made from finely milled wheat flour, these noodles are known for their unique chewy texture, making them perfect for stir-frying or soups. Typically served with savory broth, succulent meats, and fresh vegetables, Fu Zhou Noodles offer a comforting and hearty meal. Packed with carbohydrates for energy and often accompanied by nutrient-rich ingredients, they strike a balance between indulgence and nutrition. Enjoy a bowl of Fu Zhou Noodles for a taste of tradition that nourishes both the body and soul!
Calories |
375 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 5 g | 6% | |
Saturated Fat | 0 g | 0% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 0 mg | 0% | |
Total Carbohydrates | 75 g | 27% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 0 g | ||
protein | 12.5 g | 25% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 0 mg | 0% | |
Iron | 0 mg | 0% | |
Potassium | 0 mg | 0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.