One cup of Frying cheese is around 237.3 grams and contains approximately 593.2 calories, 50.8 grams of protein, 38.1 grams of fat, and 16.9 grams of carbohydrates.
Frying Cheese is a delightful culinary experience that combines rich, melted cheese, often using varieties like mozzarella or halloumi. Originating from Mediterranean cuisine, this beloved dish transforms simple ingredients into a savory treat. While it offers a satisfying crunch and gooey interior, it's important to enjoy in moderation due to its higher fat content. Frying Cheese can be paired with fresh herbs, spices, or served alongside vibrant salads for a burst of flavor and freshness. Indulge in this delicious fusion of taste, culture, and comfort!
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Nutrition Information
Calories |
593.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 38.1 g | 48% | |
| Saturated Fat | 29.7 g | 148% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 169.5 mg | 56% | |
| Sodium | 1610.2 mg | 70% | |
| Total Carbohydrates | 16.9 g | 6% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 8.5 g | ||
| protein | 50.8 g | 101% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 2372.9 mg | 182% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
