1 serving (200 grams) contains 500 calories, 25.0 grams of protein, 25.0 grams of fat, and 40.0 grams of carbohydrates.
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Nutrition Information
Calories |
588.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 29.4 g | 37% | |
| Saturated Fat | 5.9 g | 29% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 82.4 mg | 27% | |
| Sodium | 1058.8 mg | 46% | |
| Total Carbohydrates | 47.1 g | 17% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 5.9 g | ||
| protein | 29.4 g | 58% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 117.6 mg | 9% | |
| Iron | 2.9 mg | 16% | |
| Potassium | 352.9 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Fryed chicken burger
The Fryed Chicken Burger is a flavorful staple inspired by classic American fast-food cuisine. It features a crispy, golden-fried chicken fillet nestled in a soft, toasted bun, accompanied by crisp lettuce, juicy tomato slices, and creamy mayonnaise for a satisfying balance of textures and flavors. Some variations may include cheese or pickles for added zest. While the protein-packed chicken provides essential nutrients like B vitamins and selenium, the deep-frying process increases calorie and fat content, making it a less healthy option if consumed frequently. The fresh vegetables add fiber and vitamins, but the mayo may contribute to higher saturated fat levels. Enjoyed as an occasional indulgence, this burger combines indulgence with elements of freshness, appealing to those seeking comfort food with a hint of crunch and zest.
