Nutrition Facts for Fry mushrooms
Image of Fry mushrooms

Fry mushrooms

Item Rating: 79/100

One cup of Fry mushrooms is around 250 grams and contains approximately 375 calories, 12 grams of protein, 25 grams of fat, and 25 grams of carbohydrates.

Fry Mushrooms are a delectable blend of fresh, tender mushrooms sautéed to perfection. Originating from various cuisines around the world, these mushrooms bring rich, umami flavors to your plate. Packed with nutrients, they are low in calories and high in antioxidants, making them a fantastic addition to any healthy meal. Whether tossed in a stir-fry, served as a savory side, or used to elevate a hearty soup, Fry Mushrooms offer a versatile and delicious way to enjoy the benefits of this earthy ingredient. Indulge in their mouthwatering taste while enjoying a nutritious boost!

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Nutrition Facts

Serving size (250g)
Amount per serving % Daily Value*
Calories 375
Total Fat 25g 0%
Saturated Fat 3.75g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 750mg 0%
Total Carbohydrate 25g 0%
Dietary Fiber 5g 0%
Total Sugars 5g
Protein 12.5g 0%
Vitamin D 0IU 0%
Calcium 25mg 0%
Iron 2.5mg 0%
Potassium 750mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 60.0%
Protein: 13.3%
Carbs: 26.7%