Nutrition Facts for Fruitcake
Image of Fruitcake

Fruitcake

Item Rating: 66/100

One cup of Fruitcake is around 120 grams and contains approximately 389 calories, 3.5 grams of protein, 11 grams of fat, and 74 grams of carbohydrates.

Fruitcake is a rich, dense dessert traditionally made with a medley of candied fruits, nuts, and spices, often soaked in spirits for added depth. Originating from ancient Rome, this festive treat has become a staple in holiday celebrations worldwide. While it may receive mixed reviews for its unique texture and flavors, fruitcake packs a nutritious punch with the inclusion of fiber-rich dried fruits and healthy fats from nuts. However, be mindful of its high sugar and calorie content. Embrace the charm of fruitcake this season—it's a decadent slice of history you won't want to miss!

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Nutrition Facts

Serving size (120g)
Amount per serving % Daily Value*
Calories 388.8
Total Fat 10.92g 0%
Saturated Fat 1.26g 0%
Polyunsaturated Fat 3.984g
Cholesterol 6mg 0%
Sodium 121.2mg 0%
Total Carbohydrate 73.92g 0%
Dietary Fiber 4.44g 0%
Total Sugars 32.88g
Protein 3.48g 0%
Vitamin D 0IU 0%
Calcium 39.6mg 0%
Iron 2.484mg 0%
Potassium 183.6mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 24.1%
Protein: 3.4%
Carbs: 72.5%