1 serving (30 grams) contains 100 calories, 0.0 grams of protein, 0.0 grams of fat, and 24.0 grams of carbohydrates.
Calories |
800.0 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 0 g | 0% | |
Saturated Fat | 0 g | 0% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 40.0 mg | 1% | |
Total Carbohydrates | 192 g | 69% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 144 g | ||
protein | 0 g | 0% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 0 mg | 0% | |
Iron | 0 mg | 0% | |
Potassium | 0 mg | 0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Strawberry lace is a sweet, chewy confection crafted to resemble long, thin strings. Often made from sugar, glucose syrup, and artificial or natural strawberry flavoring, it’s typically bright red in color and dusted with a light coating of sugar. Originating from European candy traditions, strawberry lace has become a popular treat worldwide, enjoyed in a variety of settings from festivals to snack platters. While it offers a fun texture and a satisfying burst of strawberry flavor, its high sugar content and lack of essential nutrients make it an indulgence rather than a nutritious snack. With minimal to no fiber, protein, or vitamins, it should be consumed in moderation as part of a balanced diet.